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Gluten-Friendly Sourdough


Single loaf of bread.
Made with gluten-free ingredients but there is potential for cross-contamination at the bakery.

Ingredients: Sourdough starter (rice flour, water), organic sorghum flour, tapioca starch, xanthan gum, almond flour or nonfat dry milk, organic sugar, organic egg, egg white, organic apple cider vinegar, canola or olive oil, yeast, sea salt Allergens: nuts, dairy, egg

Please Note: this bread is baked fresh the morning of delivery. If loaves are too hot to bag, they will be delivered in paper bags. Please use the provided plastic bag inside to store your loaf and keep it as fresh as possible after delivery. 

Carly Mae's Bakery & Café

Carly Mae's breads, baked goods, and sandwiches are a reflection of their surroundings...natural and wholesome. They work hard everyday to make you feel welcome, your day better and your spirits energized.
Located in Chatfield, MN.

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