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a whole lotta local
is comin' your waY!
Dimensions: 1.5" x 3"
Tasting Notes: A complex, dark milk chocolate set off with the “crack” of house-made, maple toffee, using the finest Minnesota-harvested maple syrup straight from the sugar shack up the road. The toffee gets its smoke from the maple smoked sea salt that gives depth with the richness of smoke.
Texture: A smooth bar that is awakened with the smoked maple brittle.
Finish: First the chocolate and then the smoke accents the finish on this luxury bar.
Ingredients: organic cocoa beans, organic cane sugar, organic cocoa butter, organic smoked maple brittle (organic cane sugar, organic butter, organic maple syrup, smoked sea salt)
Learn more about Terroir Chocolate here: https://www.tcchocolate.com/this-is-us
The award-winning chocolate of Terroir (tare-wHAr) is handcrafted and blended to create a chocolate that delights all senses. They believe that the boldest of flavors come from simple, real ingredients that honor their origin and thrill the eater. While their flavors and ingredients are global, their chocolate is handcrafted in small batches nestled in Fergus Falls, the lake country of Northern Minnesota.